Fooling around with food, and loving every bite.
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Flavor-Blasted Tempeh & Quinoa Stuffed Bell Peppers
These Flavor-Blasted Tempeh & Quinoa Stuffed Peppers are bursting with bold spices, hearty plant-based protein, and vibrant veggies. Perfect as a satisfying vegan main or a flavorful side, they’re easy to make, gluten-free, and endlessly customizable with your favorite add-ins like olives, capers, or a creamy tahini drizzle.
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Vegan Tofu and Shiitake Mushroom Stroganoff
Discover the ultimate Vegan Tofu and Shiitake Mushroom Stroganoff – a rich, creamy, and hearty dish perfect for a comforting meal.
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Supreme Sea-Inspired Chickpea ‘Crab’ Cakes
Supreme Sea-Inspired Chickpea ‘Crab’ Cakes are an exquisite blend of chickpeas, vegan yogurt, nori, and a medley of spices, offering a delicious vegan take on the traditional seafood favorite.
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Creamy Vegan Delight with Chickpea and Oat Milk Curry
Creamy Vegan Delight with Chickpea and Oat Milk Curry is a warming, aromatic blend of wholesome chickpeas bathed in a rich and creamy curry sauce made with oat milk, sure to comfort your palate and nourish your body.
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Crunchy Tempeh and Pinto Bean Power Salad
Crunchy Tempeh and Pinto Bean Power Salad is a protein-packed, low-carb vegan delight that combines sautéed vegetables and mixed greens with crispy tempeh crumbles, whole pinto beans, and a tangy homemade dressing, all topped off with roasted sunflower seeds for an extra crunch.
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Spiced Banana Oat Drops
Get ready to indulge in these irresistibly chewy and spiced banana oat drops, featuring a perfect blend of cinnamon, cardamom, and brown sugar for a vegan sweet treat that’s both healthy and satisfying.
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Vegan Power Curry with Sweet Potatoes, Chickpeas, Tofu, and Quinoa
This flavorful and nutritious vegan curry is bursting with protein-rich chickpeas, hearty sweet potatoes, and extra-firm tofu, all simmered in a fragrant blend of spices and served with a fluffy bed of cooked quinoa on top.
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Sunrise Seed Loaf
Sunrise Seed Loaf is a high-protein, low-calorie vegan bread packed with wholesome grains, lentils, and seeds, and seasoned with garlic powder, onion powder, rosemary, and nutritional yeast for a savory and nutritious addition to any meal.
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Spicy Mushroom and Tempeh Taco Salad with Spring Mix and Great Northern Beans
This Mushroom and Tempeh Taco Salad with Spring Mix and Great Northern Beans is a healthy and flavorful vegan dish with a spicy kick.